Aug 26th, 2019
Packing your lunch for work can be a healthy and budget-friendly habit, according to the August 2019 edition of Workplace Wellness E-Digest.
Published by the Department of Human Resources’ Office of Employee Engagement and Development, the newsletter offers information on making healthy food and beverage choices.
It lists ideas for tasty lunches made with leftovers, a tool for planning menus, and tips to make smart decisions at the workplace cafeteria or restaurant. Read the Workplace Wellness E-Digest.