Weekend Menu for Saturday & Sunday April 14 & 15
Weekend Brunch served 11 am - 2 pm
Marketplace Saturday Dinner 4 - 7 pm
-
Chicken thighs with honey garlic sauce & side
-
Beef stew with side (Halal)
-
Baked basa with tomato chutney & side
Marketplace Sunday Dinner 4 - 7 pm
-
Chicken parmesan with tomato basil pasta
-
Spaghetti with meatballs
-
Grilled polenta with tomato basil confit
Hours of Operation
-
Crocodile Breakfast 7:45-11 am Monday-Friday
-
Crocodile Dinner 7-11 pm Mon-Sun; Opens early on Friday at 5 pm
-
Vanier: Lunch 11 am-1:30 pm/ Dinner 5-7 pm/ Monday-Thursday
-
Marketplace 10 am-8 pm Mon-Thur; 10 am-5 pm Friday; 11 am-7 pm Weekends
-
Tim Hortons (CAW Centre): 7:30 am-10 pm Mon-Thurs /7:30a-5p 5 Fri/ 9am-6pm Weekends
-
Williams (Leddy) 8 am-9 pm Mon-Thurs; 8 am-3 pm Friday
-
Gavel (Law) 9:30 am-4:30 pm Monday-Thursday
-
Bru (Toldo) 8 am-3 pm Monday-Friday
-
Dividends (Business) 8 am-8:30 pm Mon-Thurs; 8 am-2:30 Friday
-
Bru (Alumni Building) 11 am-11 pm Weekdays/ 12 noon-8 pm Weekends