Pasta’s popularity prompts hold-over for mac-and-cheese

The popularity of the macaroni-and-cheese bar at the Marche Pasta station has convinced Food Services to extend it through the remainder of the school year, says Paolo Vasapolli, assistant manager of the Marketplace food court in the CAW Student Centre.

“We originally intended it as just a one-week special, but it has really gone over well,” he says. “We think our customers will appreciate us extending this service.”

The bar offers dishes made fresh to order, including the creamy classic, buffalo chicken, extreme veggie, pesto, and Cajun shrimp varieties, at prices ranging from $5.99 to $7.49.