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Deidre MacLeod

Barbecue night a highlight for Vanier diners

Café Chez Vanier’s “Best of the Best” promotion continues today — Wednesday, March 28 — with a barbecue dinner on the outdoor terrace from 5 to 7 p.m. featuring grilled strip loin steak, burgers, or a quarter chicken, as well as penne primavera, vegetarian hot dogs and burgers.

The Best of the Best offers the most popular dishes of the year. Today’s lunch menu boasts chicken fingers, a philly steak sandwich, a black bean and quinoa quesadilla, and a spinach and Swiss omelette.

Check out all this week’s menus at www.uwindsor.ca/food.