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Dave Williams

Marketplace to offer multicultural menu

The Marketplace food court will circle the globe this week, bringing foods from around the world to its Homestyle station in the CAW Student Centre.

Today – Monday, February 28 – is Mardi Gras day, with lunch and dinner features of chicken gumbo with corn bread; barbecue shrimp served on a brioche with watermelon slaw; and vegetarian chili bowl.

Tuesday will offer flavours of the Indian subcontinent: butter chicken; chana and cauliflower masala; and curry beef, each served with naan bread or aromatic basmati rice.