The UWindsor researchers’ study was based on a 90-minute motivational nutrition education presentation developed by Food Network host Sandi Richard.
A new study by a team of UWindsor researchers shows that teaching young adolescents practical cooking skills leads to positive changes for the entire family.
Children who tend to snack in the evening spend more time watching television and playing video games and their portion sizes get larger with the more screen time they get, according to a master’s student in kinesiology.
Fourth-year kinesiology student Pam Mailloux still plays hockey every Sunday night in a rec league in Lakeshore, and even if times get tough, her father still finds a way to cover the registration costs for her.
A tool and die maker who has experienced first-hand the ups and downs of the auto industry, he’s been supporting his daughter since she started playing both hockey and soccer when she was a little girl.
Ashley Kirby and Jillian Ciccone were pretty stoked about having a meal in the home of a celebrity chef – until they found out they were the ones doing the cooking.
Both masters’ students working under the direction of kinesiology professor Sarah Woodruff, the pair travelled earlier this summer to the St. Catharines home of Sandi Richard, a Food Network host and their academic supervisor’s collaborator.
