Roshell Mathias

Marketplace menu to celebrate cuisine of Nigeria

The Homestyle station in the Marketplace food outlet will celebrate the diverse cultures and cuisines of Africa’s largest nation Thursday, March 14, with a menu prepared in consultation with students from Nigeria.

“We are very excited about being able to offer these dishes,” says assistant manager Paolo Vasapolli. “It is wonderful to be able to offer a taste of home for Nigerian students, and we hope everyone will try and enjoy these delicious foods.”

Marketplace menu going multicultural in celebration of nations

The Marketplace food court in the CAW Student Centre will serve a multicultural menu this week, February 11 to 14, in observance of the Celebration of Nations.

Monday’s lunch is Mexican, featuring chorizo-stuffed mushroom caps, taquitos with marinated chicken and honey chipotle sauce, vegetarian quesadillas with guacamole, and pescado with lime pico de gallo.

Dinner Monday is Chinese and will offer pepper steak, chicken chow mein, a vegetarian stir-fry, and sweet and sour chicken.