The syrup-soaked dumplings gulab jamun are the dessert portion of a special Indian platter served in the Marketplace on Tuesday to celebrate Diwali.
The syrup-soaked dumplings gulab jamun are the dessert portion of a special Indian platter served in the Marketplace on Tuesday to celebrate Diwali.
Fourth-year business major Rafae Khan accepts a dish of made-to-order pasta from server Marisa Isabella, Tuesday in the CAW Student Centre.
Nursing student Kelly Riccardi enjoys a healthy meal at the Marketplace.
The University of Windsor will help to host the International Children’s Games, August 14 to 19.
The Food Services outlet in the Centre for Engineering Innovation has re-opened to provide patrons with beverages, sandwiches and pastries from the Second Cup and Bozii through intersession.
“We are very happy to be able to offer this service to our campus clientele,” says department head Dave McEwen. “At the end of the semester, we will evaluate whether the level of business warrants staying open through summer session as well.”
The location, called “the Hub,” will operate Monday to Friday from 9 a.m. to 3:30 p.m.
Starting next week and running through the summer, the Tim Horton’s kiosk in the CAW Student Centre will add sandwiches, salads and other grab-and-go items to its usual offerings of beverages and pastries, says Food Services department head Dave McEwen.
The kiosk will operate Monday through Friday from 8:30 a.m. to 3:45 p.m. as the only campus food outlet.
Bernie’s, the grill station in the CAW Student Centre’s Marketplace food court, will have a distinctly Canadien flavour this week, offering a special poutine bar with gourmet variations on the quintessential Quebecois comfort food.
In addition to Bernie’s house poutine—French fries topped with cheese and patron’s choice of beef, vegetarian or gluten-free gravy at $5.49—the bar will serve: